Country bread, Boursin cheese, red onion, capers, smoked salmon, white truffle oil. 

Grilled country bread, fresh tomatoes, olives pâte, artichoke pâte, mixed mushrooms.

Lightly fried calamari, smelt fish, cherry peppers, jumbo shrimp, served with basil lemon aioli.

Spreadable assorted Italian meats and cheeses. 

Meatballs in pomodoro sauce with fresh parsley. 

Five different textures of parmesan. 

Mixed green lettuce, cherry tomatoes, red onions, carrots, cucumbers, capers, parmesan cheese, caramelized pecans over Italian dressing. 

Hearts of romaine, homemade Caesar dressing, white anchovies, shaved parmesan cheese, pickled onions, croutons. 

Avocado, heirloom cherry tomatoes, red onion, basil, lemon juice, balsamic reduction. 

Fresh mozzarella, tomatoes, basil with balsamic reduction. 

Mushrooms, sweet sausage, sweet peas, pesto cream sauce. 

Imported Porcini mushrooms, sweet Italian sausage, white truffle oil. 

Meat sauce with parmesan cheese. 

Guanciale, eggs and pecorino cheese. 

Jumbo shrimp, scallops, calamari, clams and mussels in a spicy pomodoro sauce. 

Fresh pasta Pesto Sauce 

Sacchetti pasta, stuffed with four cheeses and pears over pancetta with a rosemary sauce. 

Ricotta & spinach, butter sage sauce 

Asparagus, groviera cheese in a red sauce 

Veal, mushrooms, Marsala cream sauce 

 Surf and Turf , Clams, porcini mushrooms, and truffle oil 

Traditional meat sauce. 

Eggplant parmesan. 

Market Price

Over Mushroom risotto.

Served with roasted potatoes and chefs vegetables.

Served with mashed potatoes, mushroom bordelaise sauce, asparagus 

Porcini mushrooms, spinach, prosciutto crudo di Parma, sage sauce. 

Sweet onions, capers, white wine and lemon, served with a side of pasta. 

Sweet onions, capers, white wine and lemon, served with a side of pasta. 

Mushrooms, demi-glace, white truffle oil, served with a side of pasta. 

Your choice.

Garlic and oil, Pomodoro sauce, Alfredo sauce  (half portion)